TURKEY HILL
Dutch Chocolate Premium Ice Cream, Dutch Chocolate
- Energy
- 218kcal
- Protein
- 3.45g
- Total Fat
- 10.34g
- Total Carbohydrate
- 29.89g
- Dietary Fiber
- 1.1g
10.9% DV
6.9% DV
13.3% DV
10.9% DV
3.9% DV
Where to buy
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About this product
This Dutch chocolate ice cream contains 218 kcal and 21.84 grams of sugar per 100g serving, along with 6.9 grams of saturated fat. Given its calorie, sugar, and saturated fat content, this product is intended for occasional consumption in small portions. It can be incorporated into a balanced diet when mindful of overall daily intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 218 kcal | 10.9% | |
| Protein | 3.45 g | 6.9% | |
| Cholesterol | 40 mg | 13.3% | |
| Total Fat | 10.34 g | 13.3% | |
| Total Carbohydrate | 29.89 g | 10.9% | |
| Dietary Fiber | 1.10 g | 3.9% | |
| Sodium | 92 mg | 4.0% | |
| Potassium | 310 mg | 6.6% | |
| Calcium | 126 mg | 9.7% | |
| Iron | 2.07 mg | 11.5% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 21.84 g | — | |
| FASAT | 6.90 g | — | |
| FATRN | 0 g | — |
Ingredients
MILK, CREAM, SUGAR, CORN SYRUP, NONFAT MILK, COCOA PROCESSED WITH ALKALI, WHEY, CELLULOSE GEL, CELLULOSE GUM, MONO & DILGYCERIDES, CARRAGEENAN
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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