NutriDB

TURKEY HILL

Chocolate Peanut Butter Cup Premium Ice Cream, Chocolate; Peanut Butter Cup

Desserts & SweetsServing size: 87GRM
Energy
264kcal

13.2% DV

Protein
5.75g

11.5% DV

Total Fat
14.94g

19.2% DV

Total Carbohydrate
27.59g

10% DV

Dietary Fiber
1.1g

3.9% DV

About this product

Per 100g, this chocolate peanut butter cup ice cream contains 264 kcal and 20.69 g of sugar, along with 6.9 g of saturated fat. Given its high energy density, sugar, and saturated fat content, this product is best consumed in moderation. It can be incorporated as an occasional treat within a balanced dietary pattern that emphasizes nutrient-dense foods.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy264 kcal
13.2%
Protein5.75 g
11.5%
Cholesterol34 mg
11.3%
Total Fat14.94 g
19.2%
Total Carbohydrate27.59 g
10.0%
Dietary Fiber1.10 g
3.9%
Sodium149 mg
6.5%
Potassium264 mg
5.6%
Calcium115 mg
8.8%
Iron1.15 mg
6.4%
Vitamin D0 μg
0.0%
SUGAR20.69 g
FASAT6.90 g
FATRN0 g

Ingredients

MILK, CREAM, SUGAR, PEANUT BUTTER SWIRL (PEANUTS, SOYBEAN OIL, SUGAR, SALT), CORN SYRUP, NONFAT MILK, WHEY, COCOA PROCESSED WITH ALKALI, CELLULOSE GEL, CELLULOSE GUM, MONO & DIGLYCERIDES, CARRAGEENAN

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page