PHILADELPHIA
Honey Butter Cream Cheese Spread, Honey; Butter
- Energy
- 219kcal
- Protein
- 9.38g
- Total Fat
- 15.62g
- Total Carbohydrate
- 12.5g
- Dietary Fiber
- 0g
11% DV
18.8% DV
20% DV
4.5% DV
0% DV
Where to buy
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About this product
This cream cheese spread contains 219 kcal and 15.62g of fat, including 9.38g of saturated fat, per 100g. It also provides 9.38g of sugar and 9.38g of protein per 100g. Due to its fat and sugar content, this product is best consumed in small portions as an occasional addition to a balanced diet that prioritizes whole grains, fruits, and vegetables.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 219 kcal | 11.0% | |
| Protein | 9.38 g | 18.8% | |
| Cholesterol | 62 mg | 20.7% | |
| Total Fat | 15.62 g | 20.0% | |
| Total Carbohydrate | 12.50 g | 4.5% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 344 mg | 15.0% | |
| Potassium | 0 mg | 0.0% | |
| Calcium | 62 mg | 4.8% | |
| Iron | 0 mg | 0.0% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 9.38 g | — | |
| FASAT | 9.38 g | — | |
| FATRN | 0 g | — |
Ingredients
PASTEURIZED MILK AND CREAM, WATER, WHEY PROTEIN CONCENTRATE, HONEY GRANULES (REFINERY SYRUP, HONEY), CONTAINS LESS THAN 2% OF CANE SUGAR, HONEY, SALT, BUTTER (CREAM, SALT), CAROB BEAN GUM, GUAR GUM, NATURAL FLAVOR, NATAMYCIN (A NATURAL MOLD INHIBITOR), VITAMIN A PALMITATE, CHEESE CULTURE
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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