NutriDB

KRAFT

French Onion Dip

Condiments & SaucesServing size: 31GRM
Energy
194kcal

9.7% DV

Protein
3.23g

6.5% DV

Total Fat
14.52g

18.6% DV

Total Carbohydrate
9.68g

3.5% DV

Dietary Fiber
0g

0% DV

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About this product

KRAFT French Onion Dip provides 194 kcal per 100g, with notable values including 677 mg of sodium and 9.68 g of saturated fat. Due to its high sodium and saturated fat content, this product is best consumed in small portions as an occasional condiment within a balanced diet. It offers minimal protein, fiber, or micronutrients.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy194 kcal
9.7%
Protein3.23 g
6.5%
Cholesterol0 mg
0.0%
Total Fat14.52 g
18.6%
Total Carbohydrate9.68 g
3.5%
Dietary Fiber0 g
0.0%
Sodium677 mg
29.4%
Potassium0 mg
0.0%
Calcium0 mg
0.0%
Iron0 mg
0.0%
Vitamin D0 μg
0.0%
SUGAR3.23 g
FASAT9.68 g
FATRN0 g

Ingredients

WATER, HYDROGENATED COCONUT OIL, SOYBEAN OIL, CORN SYRUP SOLIDS, WHEY PROTEIN CONCENTRATE (FROM MILK), DRIED ONION, SALT, DEFATTED SOY FLOUR, MODIFIED FOOD STARCH, SODIUM CASEINATE, VINEGAR, SUGAR, LACTIC ACID, MONOSODIUM GLUTAMATE, HYDROLYZED SOY PROTEIN, XANTHAN GUM, CAROB BEAN GUM, MONO- AND DIGLYCERIDES, SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES, SODIUM PHOSPHATE, SPICE, DRIED GARLIC, EXTRACTIVES OF CELERY, ARTIFICIAL FLAVOR, ARTIFICIAL COLOR

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page