KRAFT
Original Cheddar Macaroni And Cheese Dinner, Cheddar
- Energy
- 316kcal
- Protein
- 12.24g
- Total Fat
- 11.22g
- Total Carbohydrate
- 42.86g
- Dietary Fiber
- 1g
15.8% DV
24.5% DV
14.4% DV
15.6% DV
3.6% DV
Where to buy
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About this product
This macaroni and cheese dinner provides 316 kcal and 42.86 grams of carbohydrates per 100g, offering an energy source. It also contains 929 mg of sodium per 100g, which is a significant amount. To fit into a balanced diet, it is best consumed occasionally and paired with lower-sodium foods, such as fresh vegetables, to complement its nutrient profile.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 316 kcal | 15.8% | |
| Protein | 12.24 g | 24.5% | |
| Cholesterol | 15 mg | 5.0% | |
| Total Fat | 11.22 g | 14.4% | |
| Total Carbohydrate | 42.86 g | 15.6% | |
| Dietary Fiber | 1 g | 3.6% | |
| Sodium | 929 mg | 40.4% | |
| Potassium | 184 mg | 3.9% | |
| Calcium | 173 mg | 13.3% | |
| Iron | 2.65 mg | 14.7% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 4.08 g | — | |
| FASAT | 2.55 g | — | |
| FATRN | 0 g | — |
Ingredients
ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CHEESE SAUCE (WHEY, MILK, CANOLA OIL, MILK PROTEIN CONCENTRATE, SODIUM PHOSPHATE, SALT, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF LACTIC ACID, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, MILKFAT, ANNATTO EXTRACT [COLOR], NATURAL FLAVOR, OLEORESIN PAPRIKA [COLOR], ENZYMES, CHEESE CULTURE)
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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