VELVEETA
Original Shell Pasta & Cheese Sauce
- Energy
- 324kcal
- Protein
- 10.29g
- Total Fat
- 11.76g
- Total Carbohydrate
- 44.12g
- Dietary Fiber
- 1.5g
16.2% DV
20.6% DV
15.1% DV
16% DV
5.4% DV
Where to buy
As an Amazon Associate, NutriDB earns from qualifying purchases.
About this product
VELVEETA Original Shell Pasta & Cheese Sauce contains 324 kcal and 868 mg of sodium per 100g. The elevated sodium level indicates that this product is best consumed in moderation, complementing a balanced diet that includes lower-sodium foods. It provides carbohydrates and protein, but is not a significant source of dietary fiber or Vitamin D.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 324 kcal | 16.2% | |
| Protein | 10.29 g | 20.6% | |
| Cholesterol | 15 mg | 5.0% | |
| Total Fat | 11.76 g | 15.1% | |
| Total Carbohydrate | 44.12 g | 16.0% | |
| Dietary Fiber | 1.50 g | 5.4% | |
| Sodium | 868 mg | 37.7% | |
| Potassium | 235 mg | 5.0% | |
| Calcium | 132 mg | 10.2% | |
| Iron | 1.76 mg | 9.8% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 4.41 g | — | |
| FASAT | 2.94 g | — | |
| FATRN | 0 g | — |
Ingredients
ENRICHED MACARONI PRODUCT (WHEAT FLOUR, GLYCEROL MONOSTEARATE, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRITE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CHEESE SAUCE (WHEY, CANOLA OIL, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY PROTEIN CONCENTRATE, MILK, MILK PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF SALT, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, OLEORESIN PAPRIKA [COLOR], ENZYMES, CHEESE CULTURE, ANNATTO EXTRACT [COLOR], MILKFAT, NATURAL FLAVOR), MODIFIED FOOD STARCH, MALTODEXTRIN, ACETYLATED MONOGLYCERIDES, SALT, MEDIUM CHAIN TRIGLYCERIDES
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
Browse related foods →