NutriDB

CRACKER BARREL

Sharp White Cheddar Macaroni & Cheese Dinner, White Cheddar

Ready-to-Eat & Instant FoodsServing size: 98GRM
Energy
327kcal

16.4% DV

Protein
12.24g

24.5% DV

Total Fat
10.2g

13.1% DV

Total Carbohydrate
43.88g

16% DV

Dietary Fiber
1g

3.6% DV

About this product

This product provides 327 kcal and 12.24g of protein per 100g, along with 184mg of calcium. However, it contains 837mg of sodium per 100g. Due to its high sodium content, this ready-to-eat meal is best consumed in moderation as part of a balanced diet that includes lower-sodium, fiber-rich foods like vegetables to ensure nutritional completeness.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy327 kcal
16.4%
Protein12.24 g
24.5%
Cholesterol20 mg
6.7%
Total Fat10.20 g
13.1%
Total Carbohydrate43.88 g
16.0%
Dietary Fiber1 g
3.6%
Sodium837 mg
36.4%
Potassium194 mg
4.1%
Calcium184 mg
14.2%
Iron2.65 mg
14.7%
Vitamin D0 μg
0.0%
SUGAR4.08 g
FASAT3.57 g
FATRN0 g

Ingredients

ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CHEESE SAUCE (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY, CANOLA OIL, SKIM MILK, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF MILK, SALT, WHEY PROTEIN CONCENTRATE, MILK PROTEIN CONCENTRATE, WATER, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID [PRESERVATIVE], MILKFAT, CHEESE CULTURE, ENZYMES, ANNATTO EXTRACT [COLOR])

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page