CRACKER BARREL
Cheddar Havarti Macaroni & Cheese Dinner, Cheddar; Havarti
- Energy
- 327kcal
- Protein
- 12.24g
- Total Fat
- 10.2g
- Total Carbohydrate
- 43.88g
- Dietary Fiber
- 1g
16.4% DV
24.5% DV
13.1% DV
16% DV
3.6% DV
Where to buy
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About this product
This macaroni and cheese product provides 327 kcal and 12.24 grams of protein per 100g, with 837 mg of sodium. Due to its high sodium content, it can be consumed as an occasional component of a balanced diet, ideally paired with low-sodium foods and vegetables to increase fiber and micronutrient intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 327 kcal | 16.4% | |
| Protein | 12.24 g | 24.5% | |
| Cholesterol | 20 mg | 6.7% | |
| Total Fat | 10.20 g | 13.1% | |
| Total Carbohydrate | 43.88 g | 16.0% | |
| Dietary Fiber | 1 g | 3.6% | |
| Sodium | 837 mg | 36.4% | |
| Potassium | 204 mg | 4.3% | |
| Calcium | 173 mg | 13.3% | |
| Iron | 2.65 mg | 14.7% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 4.08 g | — | |
| FASAT | 3.57 g | — | |
| FATRN | 0 g | — |
Ingredients
ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CHEESE SAUCE (WHEY, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], HAVARTI CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], CANOLA OIL, SWISS CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF MILK, SALT, MILK PROTEIN CONCENTRATE, SKIM MILK, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID [PRESERVATIVE], MILKFAT, OLEORESIN PAPRIKA [COLOR], CHEESE CULTURE, ANNATTO EXTRACT [COLOR], ENZYMES)
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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