KRAFT
Original Macaroni & Cheese Dinner
- Energy
- 309kcal
- Protein
- 10.29g
- Total Fat
- 11.76g
- Total Carbohydrate
- 44.12g
- Dietary Fiber
- 1.5g
15.5% DV
20.6% DV
15.1% DV
16% DV
5.4% DV
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About this product
This macaroni and cheese product provides 309 kcal and 44.12g of carbohydrates per 100g. It contains a high 1015 mg of sodium and 162 mg of calcium per 100g. To fit into a balanced diet, this product is best consumed in moderation and should be complemented with fiber-rich vegetables and other low-sodium foods to ensure a more complete and nutritionally balanced meal.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 309 kcal | 15.5% | |
| Protein | 10.29 g | 20.6% | |
| Cholesterol | 15 mg | 5.0% | |
| Total Fat | 11.76 g | 15.1% | |
| Total Carbohydrate | 44.12 g | 16.0% | |
| Dietary Fiber | 1.50 g | 5.4% | |
| Sodium | 1015 mg | 44.1% | |
| Potassium | 221 mg | 4.7% | |
| Calcium | 162 mg | 12.5% | |
| Iron | 1.76 mg | 9.8% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 4.41 g | — | |
| FASAT | 3.68 g | — | |
| FATRN | 0 g | — |
Ingredients
ENRICHED MACARONI PRODUCT (WHEAT FLOUR, GLYCEROL MONOSTEARATE, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CHEESE SAUCE (WHEY, MILK, CANOLA OIL, MILK PROTEIN CONCENTRATE, SODIUM PHOSPHATE, SALT, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF LACTIC ACID, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, MILKFAT, OLEORESIN PAPRIKA [COLOR], CHEESE CULTURE, ENZYMES, NATURAL FLAVOR, ANNATTO EXTRACT [COLOR]), MODIFIED FOOD STARCH, MALTODEXTRIN, ACETYLATED MONOGLYCERIDES, SALT, MEDIUM CHAIN TRIGLYCERIDES
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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