KRAFT
Kraft Macaroni & Cheese Dinner With Chicken & Beef Meatballs And Apples, 8.5 Oz
- Energy
- 149kcal
- Protein
- 6.22g
- Total Fat
- 6.22g
- Total Carbohydrate
- 17.84g
- Dietary Fiber
- 0.8g
7.5% DV
12.4% DV
8% DV
6.5% DV
2.9% DV
Where to buy
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About this product
This Kraft Macaroni & Cheese Dinner provides 149 kcal and 6.22 g of protein per 100g, serving as an energy and protein source. With 257 mg of sodium per 100g, its contribution to daily sodium intake should be considered. To align with a balanced diet, it would benefit from being paired with additional high-fiber vegetables or whole grains.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 149 kcal | 7.5% | |
| Protein | 6.22 g | 12.4% | |
| Cholesterol | 25 mg | 8.3% | |
| Total Fat | 6.22 g | 8.0% | |
| Total Carbohydrate | 17.84 g | 6.5% | |
| Dietary Fiber | 0.80 g | 2.9% | |
| Sodium | 257 mg | 11.2% | |
| Potassium | 145 mg | 3.1% | |
| Calcium | 46 mg | 3.5% | |
| Iron | 0.79 mg | 4.4% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 4.98 g | — | |
| FASAT | 2.49 g | — | |
| FATRN | 0 g | — |
Ingredients
MACARONI & CHEESE SAUCE (WATER, ENRICHED MACARONI PRODUCT [WHEAT FLOUR, DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], HALF AND HALF [MILK, CREAM], CHEESE SAUCE MIX [WHEY, MILKFAT, SALT, MILK PROTEIN CONCENTRATE, SODIUM TRIPHOSPHATE, TAPIOCA FLOUR, CITRIC ACID, LACTIC ACID, SODIUM PHOSPHATE, CALCIUM PHOSPHATE, WITH PAPRIKA, TURMERIC, AND ANNATTO ADDED FOR COLOR, ENZYMES, CHEESE CULTURE], BUTTER [CREAM, SALT, SHARP CHEDDAR CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (COLOR)], TAPIOCA STARCH, CHEESE BLEND [CHEDDAR, GRANULAR, SEMISOFT AND BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, VINEGAR, SALT, FLAVOR ENHANCER [MILK SOLIDS, NONFAT DRY MILK, SALT, NATURAL FLAVOR], WHEY PROTEIN CONCENTRATE, SALT, FLAVOR), COOKED CHICKEN & BEEF MEATBALLS (CHICKEN, BEEF, WATER, BREAD CRUMBS [WHOLE GRAIN WHEAT FLOUR, DISTILLED VINEGAR, CONTAINS 2% OR LESS OF: MALTED BARLEY FLOUR, YEAST, SEA SALT, LEAVENING (SODIUM BICARBONATE), SPICE EXTRACTIVE], EGGS, ROMANO CHEESE [CULTURED COW'S MILK, ENZYMES, SALT], DEHYDRATED ONIONS, DRIED CANE SYRUP, SALT, GARLIC POWDER), APPLES, CINNAMON SAUCE (WATER, APPLE JUICE CONCENTRATE, CONCENTRATE, HONEY, CORNSTARCH, MOLASSES, BUTTER [CREAM, SALT], SALT, SPICES, FLAVOR)
Related Generic Food Data
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