JUST CRACK AN EGG
Veggie Scramble Kit
- Energy
- 224kcal
- Protein
- 11.76g
- Total Fat
- 17.65g
- Total Carbohydrate
- 5.88g
- Dietary Fiber
- 1.2g
11.2% DV
23.5% DV
22.6% DV
2.1% DV
4.3% DV
Where to buy
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About this product
This product provides 11.76g of protein and 329mg of calcium per 100g, contributing to daily nutrient intake. With 224 kcal and 17.65g of fat, including 10.59g of saturated fat, it should be consumed as part of a varied diet that balances fat intake from other sources. Its low carbohydrate and sugar content may suit specific dietary preferences.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 224 kcal | 11.2% | |
| Protein | 11.76 g | 23.5% | |
| Cholesterol | 47 mg | 15.7% | |
| Total Fat | 17.65 g | 22.6% | |
| Total Carbohydrate | 5.88 g | 2.1% | |
| Dietary Fiber | 1.20 g | 4.3% | |
| Sodium | 318 mg | 13.8% | |
| Potassium | 200 mg | 4.3% | |
| Calcium | 329 mg | 25.3% | |
| Iron | 0 mg | 0.0% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 1.18 g | — | |
| FASAT | 10.59 g | — | |
| FATRN | 0.59 g | — |
Ingredients
WHITE CHEDDAR CHEESE ([PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], MODIFIED FOOD STARCH ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]), MILD CHEDDAR CHEESE ([PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (COLOR)], MODIFIED FOOD STARCH ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]), POTATOES, BROCCOLI, MUSHROOMS, ONIONS, RED PEPPERS, CITRIC ACID
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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