NutriDB

PHILADELPHIA

Plant-based Chive & Onion Non-dairy Spread, Chive; Onion

Condiments & SaucesServing size: 28GRM
Energy
214kcal

10.7% DV

Protein
0g

0% DV

Total Fat
21.43g

27.5% DV

Total Carbohydrate
7.14g

2.6% DV

Dietary Fiber
0g

0% DV

About this product

This plant-based spread contains 214 kcal and 21.43g of saturated fat per 100g, with no protein or dietary fiber. As a condiment, it can be incorporated in small amounts to enhance flavor for individuals following a dairy-free or vegan diet. Given its high saturated fat content and 679 mg of sodium per 100g, it is best consumed sparingly to maintain a balanced dietary intake.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy214 kcal
10.7%
Protein0 g
0.0%
Cholesterol0 mg
0.0%
Total Fat21.43 g
27.5%
Total Carbohydrate7.14 g
2.6%
Dietary Fiber0 g
0.0%
Sodium679 mg
29.5%
Potassium71 mg
1.5%
Calcium0 mg
0.0%
Iron0.36 mg
2.0%
Vitamin D0 μg
0.0%
SUGAR0 g
FASAT21.43 g
FATRN0 g

Ingredients

WATER, COCONUT OIL, MODIFIED POTATO STARCH, FABA BEAN PROTEIN, CONTAINS LESS THAN 2% OF SALT, DRIED CHIVES, DRIED ONION, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM, LACTIC ACID, NATURAL FLAVOR, CITRIC ACID, SORBIC ACID AS A PRESERVATIVE

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page