VELVEETA
Original Shells & Cheese, Cheese
- Energy
- 330kcal
- Protein
- 11.61g
- Total Fat
- 10.71g
- Total Carbohydrate
- 43.75g
- Dietary Fiber
- 0.9g
16.5% DV
23.2% DV
13.7% DV
15.9% DV
3.2% DV
Where to buy
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About this product
This ready-to-eat product contains 330 kcal and 11.61 g of protein per 100g, with 43.75 g of carbohydrates. It also provides 768 mg of sodium per 100g. To fit into a balanced diet, this product should be consumed in controlled portions and complemented by foods low in sodium and high in dietary fiber, such as fresh vegetables and fruits, to ensure overall nutritional balance.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 330 kcal | 16.5% | |
| Protein | 11.61 g | 23.2% | |
| Cholesterol | 13 mg | 4.3% | |
| Total Fat | 10.71 g | 13.7% | |
| Total Carbohydrate | 43.75 g | 15.9% | |
| Dietary Fiber | 0.90 g | 3.2% | |
| Sodium | 768 mg | 33.4% | |
| Potassium | 188 mg | 4.0% | |
| Calcium | 134 mg | 10.3% | |
| Iron | 2.68 mg | 14.9% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 3.57 g | — | |
| FASAT | 2.68 g | — | |
| FATRN | 0 g | — |
Ingredients
ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CHEESE SAUCE (WHEY, CANOLA OIL, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY PROTEIN CONCENTRATE, MILK, MILK PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF SALT, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, OLEORESIN PAPRIKA [COLOR], ENZYMES, CHEESE CULTURE, ANNATTO EXTRACT [COLOR], MILKFAT, NATURAL FLAVOR)
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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