UNBRANDED
Japanese Edamame Salad
- Energy
- 186kcal
- Protein
- 8.85g
- Total Fat
- 14.16g
- Total Carbohydrate
- 10.62g
- Dietary Fiber
- 4.4g
9.3% DV
17.7% DV
18.2% DV
3.9% DV
15.7% DV
Where to buy
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About this product
This Japanese Edamame Salad contains 8.85g of protein and 4.4g of dietary fiber per 100g. These components contribute to satiety and digestive health, making it suitable for inclusion in a balanced diet. It also provides minerals like potassium (381mg) and iron, while being cholesterol-free and low in sugar (2.65g).
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 186 kcal | 9.3% | |
| Protein | 8.85 g | 17.7% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 14.16 g | 18.2% | |
| Total Carbohydrate | 10.62 g | 3.9% | |
| Dietary Fiber | 4.40 g | 15.7% | |
| Sodium | 212 mg | 9.2% | |
| Potassium | 381 mg | 8.1% | |
| Calcium | 80 mg | 6.2% | |
| Iron | 1.50 mg | 8.3% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 2.65 g | — | |
| FASAT | 2.21 g | — | |
| FATRN | 0 g | — |
Ingredients
EDAMAME, CARROTS, RED ROASTED PEPPER (RED PEPPER, WALTER, SALT, CITRIC ACID), CORN OIL, SESAME OIL, VINEGAR, SALT, SUGAR, GARLIC, SPICES, 0.1% SODIUM BENZOATE, POTASSIUM SORBATE
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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