STEVE'S & ED'S
Original Vegetarian Baked Beans
- Energy
- 123kcal
- Protein
- 4.62g
- Total Fat
- 0.77g
- Total Carbohydrate
- 23.85g
- Dietary Fiber
- 4.6g
6.2% DV
9.2% DV
1% DV
8.7% DV
16.4% DV
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About this product
STEVE'S & ED'S Original Vegetarian Baked Beans are a good source of dietary fiber, providing 4.6 grams per 100g, and are very low in fat with only 0.77 grams. As a plant-based food, these beans can be incorporated into a balanced diet to contribute fiber and protein, supporting digestive health and offering a low-fat, cholesterol-free option.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 123 kcal | 6.2% | |
| Protein | 4.62 g | 9.2% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 0.77 g | 1.0% | |
| Total Carbohydrate | 23.85 g | 8.7% | |
| Dietary Fiber | 4.60 g | 16.4% | |
| Sodium | 300 mg | 13.0% | |
| Potassium | 269 mg | 5.7% | |
| Calcium | 46 mg | 3.5% | |
| Iron | 2.31 mg | 12.8% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 6.92 g | — | |
| FASAT | 0.38 g | — | |
| FATRN | 0 g | — |
Ingredients
PREPARED BEANS, WATER, BROWN SUGAR, SUGAR, TOMATO PASTE, SALT, VINEGAR, MODIFIED CORNSTARCH, ONION POWDER, SPICE, NATURAL FLAVORING
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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