HICKORY FARMS
Smoked Gouda Blend Cheese
- Energy
- 357kcal
- Protein
- 21.43g
- Total Fat
- 28.57g
- Total Carbohydrate
- 3.57g
- Dietary Fiber
- 0g
17.9% DV
42.9% DV
36.6% DV
1.3% DV
0% DV
Where to buy
As an Amazon Associate, NutriDB earns from qualifying purchases.
About this product
This Smoked Gouda Blend Cheese provides 21.43 grams of protein and 536 milligrams of calcium per 100 grams, with a low carbohydrate content of 3.57 grams. However, it is high in fat, containing 28.57 grams of total fat and 21.43 grams of saturated fat, along with 1286 milligrams of sodium. Due to its high fat and sodium content, this product is best consumed in small portions as part of a balanced diet.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 357 kcal | 17.9% | |
| Protein | 21.43 g | 42.9% | |
| Cholesterol | 89 mg | 29.7% | |
| Total Fat | 28.57 g | 36.6% | |
| Total Carbohydrate | 3.57 g | 1.3% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 1286 mg | 55.9% | |
| Potassium | 0 mg | 0.0% | |
| Calcium | 536 mg | 41.2% | |
| Iron | 0 mg | 0.0% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 0 g | — | |
| FASAT | 21.43 g | — | |
| FATRN | 0 g | — |
Ingredients
NATURAL CHEDDAR AND GOUDA CHEESES (CULTURED PASTEURIZED MILK, SALT, ENZYMES), WATER, SALT, SODIUM PHOSPHATE, SORBIC ACID (NATURAL PRESERVATIVE), NATURAL SMOKE FLAVORING
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
Browse related foods →