NutriDB

ADOLPH'S

Sodium Free Original Meat Tenderizing Marinade

Condiments & SaucesServing size: 2.5GRM
Energy
400kcal

20% DV

Protein
0g

0% DV

Total Fat
0g

0% DV

Total Carbohydrate
80g

29.1% DV

About this product

This meat tenderizing marinade is notably sodium-free, containing 0 mg of sodium per 100g. It is primarily composed of carbohydrates, with 80g per 100g, of which 40g are sugars. Given its high carbohydrate and sugar content and absence of protein or fat, it provides energy and flavor without contributing to daily sodium intake. It can be used in moderation as part of a balanced diet, particularly for those monitoring sodium consumption, while being mindful of its sugar contribution.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy400 kcal
20.0%
Protein0 g
0.0%
Total Fat0 g
0.0%
Total Carbohydrate80 g
29.1%
Sodium0 mg
0.0%
SUGAR40 g

Ingredients

MALTODEXTRIN, SUGAR, SPICES (INCLUDING BLACK PEPPER, CHILI PEPPER, OREGANO AND PAPRIKA), MODIFIED CORN STARCH, GARLIC, AUTOLYZED YEAST EXTRACT, ONION, POTASSIUM CHLORIDE, CITRIC ACID, NATURAL FLAVORS, CARAMEL COLOR, BROMELAIN (FROM PINEAPPLE)

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page