NutriDB

CARLA'S PASTA

Spinach Striped Cheese Ravioli Pasta

Frozen FoodsServing size: 143GRM
Energy
196kcal

9.8% DV

Protein
8.39g

16.8% DV

Total Fat
5.59g

7.2% DV

Total Carbohydrate
26.57g

9.7% DV

Dietary Fiber
1.4g

5% DV

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About this product

Per 100g, this ravioli provides 196 kcal and 8.39g of protein. With 266mg of sodium, it can be included as a carbohydrate and protein source within a balanced meal, especially when supplemented with additional vegetables and a lean protein.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy196 kcal
9.8%
Protein8.39 g
16.8%
Cholesterol42 mg
14.0%
Total Fat5.59 g
7.2%
Total Carbohydrate26.57 g
9.7%
Dietary Fiber1.40 g
5.0%
Sodium266 mg
11.6%
Potassium60 mg
1.3%
Calcium103 mg
7.9%
Iron2.10 mg
11.7%
Vitamin D0 μg
0.0%
SUGAR1.40 g
FASAT3.15 g
FATRN0 g

Ingredients

EGG PASTA: EXTRA FANCY DURUM FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LIQUID PASTEURIZED WHOLE EGGS, SPINACH PASTA: EXTRA FANCY DURUM FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SPINACH, LIQUID PASTEURIZED WHOLE EGGS, WATER, SPINACH POWDER, FILLING: WHOLE MILK RICOTTA CHEESE (WHEY, WHOLE MILK, CREAM, VINEGAR), PART SKIM RICOTTA CHEESE (WHEY, MILK, VINEGAR, CARRAGEENAN [STABILIZER]), WATER, MODIFIED CORN STARCH, SALT, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURES, RENNET, SALT), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), PARSLEY FLAKES, BLACK PEPPER

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page