SPECTRUM CULINARY
Organic With Extra Virgin Olive Oil Mayonnaise
- Energy
- 714kcal
- Protein
- 0g
- Total Fat
- 78.57g
- Total Carbohydrate
- 0g
35.7% DV
0% DV
100.7% DV
0% DV
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About this product
This mayonnaise provides 714 kcal and 78.57 g of fat per 100g, with 10.71 g being saturated fat, along with 643 mg of sodium. Due to its high energy, fat, and sodium content, this product is best consumed in small quantities as a condiment to complement meals, fitting into a balanced diet when used sparingly.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 714 kcal | 35.7% | |
| Protein | 0 g | 0.0% | |
| Cholesterol | 71 mg | 23.7% | |
| Total Fat | 78.57 g | 100.7% | |
| Total Carbohydrate | 0 g | 0.0% | |
| Sodium | 643 mg | 28.0% | |
| FASAT | 10.71 g | — | |
| FATRN | 0 g | — |
Ingredients
ORGANIC EXPELLER PRESSED SOY OIL, ORGANIC WHOLE EGGS, ORGANIC EGG YOLKS, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC HONEY, ORGANIC DISTILLED WHITE VINEGAR, FILTERED WATER, SEA SALT, ORGANIC MUSTARD (ORGANIC DISTILLED VINEGAR, WATER, ORGANIC MUSTARD SEED, SALT, ORGANIC SPICES), ORGANIC LEMON JUICE CONCENTRATE
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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