VITA
Wild Caught Alaskan Salmon Burger
- Energy
- 139kcal
- Protein
- 20.25g
- Total Fat
- 3.8g
- Total Carbohydrate
- 3.8g
- Dietary Fiber
- 0g
7% DV
40.5% DV
4.9% DV
1.4% DV
0% DV
Where to buy
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About this product
This VITA Wild Caught Alaskan Salmon Burger provides 20.25g of protein and is low in fat with only 3.8g per 100g. It contains 139 calories and is a source of Vitamin D (5 μg). This product can be incorporated into a balanced diet as a lean protein option, supporting muscle maintenance and providing essential nutrients without excessive calories or saturated fat.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 139 kcal | 7.0% | |
| Protein | 20.25 g | 40.5% | |
| Cholesterol | 57 mg | 19.0% | |
| Total Fat | 3.80 g | 4.9% | |
| Total Carbohydrate | 3.80 g | 1.4% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 430 mg | 18.7% | |
| Potassium | 397 mg | 8.4% | |
| Calcium | 13 mg | 1.0% | |
| Iron | 0 mg | 0.0% | |
| Vitamin D | 5 μg | 25.0% | |
| SUGAR | 0 g | — | |
| FASAT | 0.63 g | — | |
| FATRN | 0 g | — |
Ingredients
PINK AND/OR KETA SALMON, WATER, POTATO STARCH, SALT, ONION POWDER, GROUND WHITE PEPPER, NATURAL FLAVORS, SMOKE FLAVOR
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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