NutriDB

SUZIE'S

Organic Spelt & Flax Seeds Thin Puffed Cakes, Spelt & Flax Seeds

Snacks & ConfectioneryServing size: 14GRM
Energy
364kcal

18.2% DV

Protein
14.29g

28.6% DV

Total Fat
7.14g

9.2% DV

Total Carbohydrate
64.29g

23.4% DV

Dietary Fiber
7.1g

25.4% DV

About this product

These spelt and flax seed cakes provide 364 kcal per 100g, with 14.29g of protein and 7.1g of dietary fiber. They are also very low in sodium at 7mg and contain 0g of sugar, saturated fat, and trans fat. This product can function as a carbohydrate-rich component of a balanced snack or meal, contributing to daily fiber and protein intake while avoiding added sugars and unhealthy fats.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy364 kcal
18.2%
Protein14.29 g
28.6%
Cholesterol0 mg
0.0%
Total Fat7.14 g
9.2%
Total Carbohydrate64.29 g
23.4%
Dietary Fiber7.10 g
25.4%
Sodium7 mg
0.3%
Calcium0 mg
0.0%
Iron0 mg
0.0%
SUGAR0 g
FASAT0 g
FATRN0 g

Ingredients

ORGANIC SPELT WHEAT, ORGANIC FLAX SEEDS

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page