NutriDB

LA FE

Yellow Dough For Pastries

Breads & CerealsServing size: 40GRM
Energy
325kcal

16.3% DV

Protein
10g

20% DV

Total Fat
7.5g

9.6% DV

Total Carbohydrate
52.5g

19.1% DV

Dietary Fiber
2.5g

8.9% DV

PR

Where to buy

As an Amazon Associate, NutriDB earns from qualifying purchases.

About this product

LA FE Yellow Dough For Pastries provides 325 kcal and 52.5g of carbohydrates per 100g, offering an energy source. It also contains 10g of protein and 2.5mg of iron. Due to its 500mg of sodium per 100g, this product is best consumed in moderation within a balanced diet that includes diverse foods rich in fiber and other micronutrients.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy325 kcal
16.3%
Protein10 g
20.0%
Cholesterol0 mg
0.0%
Total Fat7.50 g
9.6%
Total Carbohydrate52.50 g
19.1%
Dietary Fiber2.50 g
8.9%
Sodium500 mg
21.7%
Potassium75 mg
1.6%
Calcium12 mg
0.9%
Iron2.50 mg
13.9%
Vitamin D0 μg
0.0%
SUGAR2.50 g
FASAT3.75 g
FATRN0 g

Ingredients

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, AND ENZYME), VEGETABLE SHORTENING (PALM OIL AND FRACTIONS ANTIOXIDANT BLEND CITRIC ACID, SYNERGIST), AN/OR (REFINED & DEODORIZED MIX OF PALM OIL AND ITS FRACTIONS, TBHQ AS ANTIOXIDANT, CITRIC ACID AS SYNERGIST, DIMETHYLPOLYSILOXANE, AN ANTI-FOAM AGENT ADDED), WATER, FOOD COLOR (PROPYLENE GLYCOL, YELLOW #5 & YELLOW #6, RED #40, CARAMEL COLOR), AND/OR (WATER, CERTIFIED YELLOW #5, #6 COLORS, CITRIC ACID, SODIUM BENZOATE AS PRESERVATIVES), SALT, YELLOW PRUSSIATE OF SODA

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

Browse related foods →

Source: USDA FoodData Central product page