LA FE
Yellow Pastry Dough
- Energy
- 316kcal
- Protein
- 10.53g
- Total Fat
- 7.89g
- Total Carbohydrate
- 52.63g
- Dietary Fiber
- 3.5g
15.8% DV
21.1% DV
10.1% DV
19.1% DV
12.5% DV
Where to buy
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About this product
LA FE Yellow Pastry Dough provides 316 kcal per 100g, with 52.63g of carbohydrates as its primary energy source and 10.53g of protein. This product contains 0mg cholesterol and 0g trans fat, but has 491mg of sodium per 100g. It can be included in a balanced diet when consumed in moderation and combined with other foods, such as vegetables and lean proteins, to ensure a comprehensive nutrient intake and manage sodium levels.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 316 kcal | 15.8% | |
| Protein | 10.53 g | 21.1% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 7.89 g | 10.1% | |
| Total Carbohydrate | 52.63 g | 19.1% | |
| Dietary Fiber | 3.50 g | 12.5% | |
| Sodium | 491 mg | 21.3% | |
| Potassium | 70 mg | 1.5% | |
| Calcium | 0 mg | 0.0% | |
| Iron | 2.46 mg | 13.7% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 1.75 g | — | |
| FASAT | 4.39 g | — | |
| FATRN | 0 g | — |
Ingredients
ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), VEGETABLE SHORTENING [PALM OIL, PALM OIL FRACTIONS, ANTIOXIDANT BLEND (TBHQ AND/OR BHT), CITRIC ACID (SYNERGIST)] AND/OR [REFINED AND DEODORIZED (PALM OIL, PALM OIL FRACTIONS), TBHQ (AS PRESERVATIVE), CITRIC ACID, DIMETHYLPOLYSILOXANE (ANTI-FOAM AGENT)], FOOD COLOR [(PROPYLENE GLYCOL, YELLOW 5, YELLOW 6, RED 40,CARAMEL COLOR) AND/OR (WATER, YELLOW 5, YELLOW 6, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE))], WATER, SALT, YELLOW PRUSSIATE OF SODA
Related Generic Food Data
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