NutriDB

DE CECCO

Red Lentil Penne Rigate No. 41 Pasta

Noodles & PastaServing size: 56GRM
Energy
375kcal

18.8% DV

Protein
25g

50% DV

Total Fat
1.79g

2.3% DV

Total Carbohydrate
64.29g

23.4% DV

Dietary Fiber
5.4g

19.3% DV

About this product

DE CECCO Red Lentil Penne Rigate No. 41 Pasta provides 25g of protein and 5.4g of dietary fiber per 100g. This product can be incorporated into a balanced diet as a significant source of plant-based protein and fiber, contributing to satiety and digestive health while being low in fat (1.79g) and free of sodium.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy375 kcal
18.8%
Protein25 g
50.0%
Cholesterol0 mg
0.0%
Total Fat1.79 g
2.3%
Total Carbohydrate64.29 g
23.4%
Dietary Fiber5.40 g
19.3%
Sodium0 mg
0.0%
Potassium1020 mg
21.7%
Calcium34 mg
2.6%
Iron5.36 mg
29.8%
Vitamin D0 μg
0.0%
SUGAR1.79 g
FASAT0 g
FATRN0 g

Ingredients

RED LENTIL FLOUR

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page