CHEEZ-IT
Cheez-it Snap'd Cheesy Baked Snacks, 0.75 Oz, 20 Count, Cheddar; Sour Cream; Onion; Cheese; Barbecue
- Energy
- 476kcal
- Protein
- 4.76g
- Total Fat
- 23.81g
- Total Carbohydrate
- 61.9g
- Dietary Fiber
- 4.8g
23.8% DV
9.5% DV
30.5% DV
22.5% DV
17.1% DV
Where to buy
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About this product
Cheez-It Snap'd snacks provide 476 kcal and 714 mg of sodium per 100g. They contain 23.81g of fat, with 4.76g as saturated fat and 0g of trans fat. Due to the energy and sodium content, these snacks are best consumed in moderation as part of a balanced diet that manages overall sodium intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 476 kcal | 23.8% | |
| Protein | 4.76 g | 9.5% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 23.81 g | 30.5% | |
| Total Carbohydrate | 61.90 g | 22.5% | |
| Dietary Fiber | 4.80 g | 17.1% | |
| Sodium | 714 mg | 31.0% | |
| Potassium | 238 mg | 5.1% | |
| Calcium | 48 mg | 3.7% | |
| Iron | 1.90 mg | 10.6% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 4.76 g | — | |
| FASAT | 4.76 g | — | |
| FATRN | 0 g | — |
Ingredients
CHEEZ-IT SNAP'D CHEDDAR SOUR CREAM & ONION - ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B [THIAMIN MONONITRATE], VITAMIN B [RIBOFLAVIN], FOLIC ACID), SOYBEAN OIL (WITH TBHQ FOR FRESHNESS), MODIFIED CORN STARCH, DRIED POTATOES, WHITE CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CONTAINS 2% OR LESS OF SALT, OAT FIBER, SUGAR, BUTTERMILK, WHEY, MONOSODIUM GLUTAMATE, ONION POWDER, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), NATURAL FLAVORS, CULTURED NONFAT MILK, CITRIC ACID, PAPRIKA EXTRACT COLOR, LACTIC ACID, REDUCED LACTOSE WHEY, BUTTER (CREAM), DRIED PARSLEY, YEAST EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, INVERT SUGAR, MALIC ACID, SOY LECITHIN, TURMERIC EXTRACT COLOR, ANNATTO EXTRACT COLOR, GARLIC POWDER,CHEEZ-IT SNAP'D DOUBLE CHEESE - ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B [THIAMIN MONONITRATE], VITAMIN B [RIBOFLAVIN], FOLIC ACID), SOYBEAN OIL (WITH TBHQ FOR FRESHNESS), MODIFIED CORN STARCH, DRIED POTATOES, WHITE CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CONTAINS 2% OR LESS OF SALT, OAT FIBER, SUGAR, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MONOSODIUM GLUTAMATE, WHEY, ONION POWDER, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), LACTIC ACID, CITRIC ACID, BUTTERMILK, DEXTROSE, PAPRIKA EXTRACT COLOR, ANNATTO EXTRACT COLOR, SOY LECITHIN, GARLIC POWDER, CULTURED NONFAT MILK, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL FLAVOR, TURMERIC EXTRACT COLOR,CHEEZ-IT SNAP'D BARBECUE - ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B [THIAMIN MONONITRATE], VITAMIN B [RIBOFLAVIN], FOLIC ACID), SOYBEAN OIL (WITH TBHQ FOR FRESHNESS), MODIFIED CORN STARCH, DRIED POTATOES, WHITE CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SUGAR, CONTAINS 2% OR LESS OF SALT, OAT FIBER, MONOSODIUM GLUTAMATE, DEXTROSE, DRIED YEAST, MOLASSES, ONION, SODIUM DIACETATE, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO POWDER, PAPRIKA, SPICE, CITRIC ACID, SOY LECITHIN, LACTIC ACID, WHEY, NATURAL FLAVOR, GARLIC, PAPRIKA EXTRACT COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, TURMERIC EXTRACT COLOR, ONION POWDER, ANNATTO EXTRACT COLOR, GARLIC POWDER
Related Generic Food Data
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