NutriDB

TASTYKAKE

Coconut Topping Yellow Layer Cakes, Coconut

Snacks & ConfectioneryServing size: 85GRM
Energy
435kcal

21.8% DV

Protein
3.53g

7.1% DV

Total Fat
22.35g

28.7% DV

Total Carbohydrate
54.12g

19.7% DV

Dietary Fiber
1.2g

4.3% DV

About this product

Per 100g, this product contains 435 kcal and 36.47 grams of sugar. Given its high energy and sugar content, it is best consumed occasionally and in small portions. This product can fit into a balanced diet when paired with nutrient-dense foods and overall caloric intake is managed.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy435 kcal
21.8%
Protein3.53 g
7.1%
Cholesterol94 mg
31.3%
Total Fat22.35 g
28.7%
Total Carbohydrate54.12 g
19.7%
Dietary Fiber1.20 g
4.3%
Sodium271 mg
11.8%
Calcium47 mg
3.6%
Iron1.27 mg
7.1%
SUGAR36.47 g
FASAT8.24 g
FATRN0 g

Ingredients

SUGAR, VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL AND HYDROGENATED COTTONSEED OIL), ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, EGGS, COCONUT (WITH SODIUM METABISULFITE TO PRESERVE WHITENESS), CORN SYRUP, EGG YOLKS, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEXTROSE, MODIFIED CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), MONO- AND DIGLYCERIDES, SALT, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 60, DISTILLED MONOGLYCERIDES, XANTHAN GUM, SORBITAN MONOSTEARATE, CALCIUM SULFATE, SPICES, MONOGLYCERIDES, PROPYLENE GLYCOL, PRESERVED WITH SODIUM PROPIONATE, SORBIC ACID AND BENZOIC ACID

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

Browse related foods →

Source: USDA FoodData Central product page