TASTYKAKE
Black & White Mini Donuts
- Energy
- 386kcal
- Protein
- 5.26g
- Total Fat
- 17.54g
- Total Carbohydrate
- 57.89g
- Dietary Fiber
- 5.3g
19.3% DV
10.5% DV
22.5% DV
21.1% DV
18.9% DV
Where to buy
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About this product
These mini donuts contain 386 kcal and 24.56g of sugar per 100g, contributing to a high energy and sugar intake. They also provide 421mg of sodium per 100g. Given their nutritional profile, this product is best consumed in moderation as an occasional item within a balanced diet, which emphasizes whole foods and lower sugar/sodium options.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 386 kcal | 19.3% | |
| Protein | 5.26 g | 10.5% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 17.54 g | 22.5% | |
| Total Carbohydrate | 57.89 g | 21.1% | |
| Dietary Fiber | 5.30 g | 18.9% | |
| Sodium | 421 mg | 18.3% | |
| Potassium | 281 mg | 6.0% | |
| Calcium | 35 mg | 2.7% | |
| Iron | 3.16 mg | 17.6% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 24.56 g | — | |
| FASAT | 7.89 g | — | |
| FATRN | 0 g | — |
Ingredients
UNBLEACHED AND BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (PALM OIL AND SOYBEAN OIL), SUGAR, SUGAR COATING (DEXTROSE, CORNSTARCH, PALM OIL, TITANIUM DIOXIDE [COLOR], HYDROGENATED COTTONSEED OIL, CALCIUM PROPIONATE [PRESERVATIVES], CORNSTARCH, ARTIFICIAL FLAVOR), COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GLYCERINE, SOY FLOUR, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NONFAT MILK SOLIDS, SALT, CORN SYRUP SOLIDS, NATURAL AND ARTIFICIAL FLAVORS, COLORED WITH TURMERIC AND ANNATTO, DEXTROSE, DISTILLED MONOGLYCERIDES, EGG YOLKS, BLEACHED WHEAT FLOUR, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, WHEY (MILK) PROTEIN, CITRIC ACID, ENZYMES, PROPYLENE GLYCOL MONOESTER, TAPIOCA CORN DEXTRIN, WHEAT STARCH, XANTHAN GUM, GUAR GUM, KARAYA GUM, MONO- AND DIGLYCERIDES, CELLULOSE GUM, PRESERVE WITH POTASSIUM SORBATE, SODIUM PROPIONATE AND SORBIC ACID.
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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