ELLSWORTH COOPERATIVE CREAMERY
Cajun Cheddar Cheese Curds
- Energy
- 393kcal
- Protein
- 25g
- Total Fat
- 32.14g
- Total Carbohydrate
- 0g
- Dietary Fiber
- 0g
19.7% DV
50% DV
41.2% DV
0% DV
0% DV
Where to buy
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About this product
This product provides 25g of protein and 714mg of calcium per 100g, supporting muscle and bone health. Due to its 32.14g of fat, including 17.86g of saturated fat, and 643mg of sodium, these cheese curds are suitable for occasional consumption in small portions, complementing a balanced diet rich in fruits, vegetables, and whole grains.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 393 kcal | 19.7% | |
| Protein | 25 g | 50.0% | |
| Cholesterol | 107 mg | 35.7% | |
| Total Fat | 32.14 g | 41.2% | |
| Total Carbohydrate | 0 g | 0.0% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 643 mg | 28.0% | |
| Calcium | 714 mg | 54.9% | |
| Iron | 0 mg | 0.0% | |
| SUGAR | 0 g | — | |
| FASAT | 17.86 g | — | |
| FATRN | 0 g | — |
Ingredients
CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATAMYCIN (NATURAL PRESERVATIVE), CAJUN SEASONING: DEHYDRATED GARLIC, SPICES, SALT, PAPRIKA (COLOR), RED PEPPER, DEHYDRATED ONION
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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