PASKESZ
Traditional Italian Spelt Breadsticks
- Energy
- 450kcal
- Protein
- 15g
- Total Fat
- 10g
- Total Carbohydrate
- 65g
- Dietary Fiber
- 5g
22.5% DV
30% DV
12.8% DV
23.6% DV
17.9% DV
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About this product
PASKESZ Traditional Italian Spelt Breadsticks provide 450 kcal and 15g of protein per 100g, with 65g of carbohydrates and 5g of fiber. This product is notably high in sodium at 800mg per 100g and also provides 10mg of iron. Due to its high sodium content, it should be consumed in moderation as part of a balanced diet that emphasizes lower sodium options.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 450 kcal | 22.5% | |
| Protein | 15 g | 30.0% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 10 g | 12.8% | |
| Total Carbohydrate | 65 g | 23.6% | |
| Dietary Fiber | 5 g | 17.9% | |
| Sodium | 800 mg | 34.8% | |
| Potassium | 125 mg | 2.7% | |
| Calcium | 15 mg | 1.2% | |
| Iron | 10 mg | 55.6% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 5 g | — | |
| FASAT | 5 g | — | |
| FATRN | 0 g | — |
Ingredients
SPELT FLOUR (GLUTEN), PALM OIL, YEAST, SALT, MALTED BARLEY FLOUR, BARLEY MALT EXTRACT
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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