NutriDB

HAOLAM

100% Natural Yellow Cheddar Cheese

Dairy ProductsServing size: 28GRM
Energy
407kcal

20.4% DV

Protein
25g

50% DV

Total Fat
32.14g

41.2% DV

Total Carbohydrate
3.57g

1.3% DV

Dietary Fiber
0g

0% DV

PR

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About this product

This yellow cheddar cheese contains 25g of protein and 714mg of calcium per 100g. It also provides 32.14g of fat, with 17.86g being saturated fat, and 646mg of sodium. Given its high fat and sodium content, this product can be incorporated into a balanced diet when consumed in moderation.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy407 kcal
20.4%
Protein25 g
50.0%
Cholesterol100 mg
33.3%
Total Fat32.14 g
41.2%
Total Carbohydrate3.57 g
1.3%
Dietary Fiber0 g
0.0%
Sodium646 mg
28.1%
Calcium714 mg
54.9%
Iron0 mg
0.0%
SUGAR0 g
FASAT17.86 g
FATRN0 g

Ingredients

PASTEURIZED MILK, CHEESE CULTURE, SALT, KOSHER ENZYMES, ANNATTO (VEGETABLE COLOR)

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page