HAOLAM
Mozzarella & Cheddar Fancy Shredded Natural Cheese
- Energy
- 357kcal
- Protein
- 25g
- Total Fat
- 25g
- Total Carbohydrate
- 3.57g
- Dietary Fiber
- 0g
17.9% DV
50% DV
32.1% DV
1.3% DV
0% DV
Where to buy
As an Amazon Associate, NutriDB earns from qualifying purchases.
About this product
This shredded natural cheese is a good source of protein, providing 25g per 100g, and is particularly rich in calcium, with 743mg per 100g, supporting bone health. Due to its 25g of fat, including 16.07g of saturated fat, and 786mg of sodium per 100g, it should be consumed in moderation as part of a balanced diet to manage overall fat and sodium intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 357 kcal | 17.9% | |
| Protein | 25 g | 50.0% | |
| Cholesterol | 71 mg | 23.7% | |
| Total Fat | 25 g | 32.1% | |
| Total Carbohydrate | 3.57 g | 1.3% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 786 mg | 34.2% | |
| Potassium | 89 mg | 1.9% | |
| Calcium | 743 mg | 57.2% | |
| Iron | 0 mg | 0.0% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 0 g | — | |
| FASAT | 16.07 g | — | |
| FATRN | 0 g | — |
Ingredients
MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURE, ENZYMES, SALT), CHEDDAR CHEESE (PASTEURIZED MILK, CULTURE, ENZYMES, SALT, ANNATTO NATURAL COLOR), POWDERED CELLULOSE TO PREVENT CAKING
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
Browse related foods →