TROPICAL
Mild Cheddar Natural Cheese
Dairy ProductsServing size: 28GRM
- Energy
- 393kcal
- Protein
- 21.43g
- Total Fat
- 32.14g
- Total Carbohydrate
- 3.57g
- Dietary Fiber
- 0g
19.7% DV
42.9% DV
41.2% DV
1.3% DV
0% DV
PR
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About this product
TROPICAL Mild Cheddar Natural Cheese is a source of protein, providing 21.43g per 100g, and is rich in calcium with 536mg per 100g. However, it is high in fat, including 17.86g of saturated fat per 100g, and contains 643mg of sodium. Therefore, it can be incorporated into a balanced diet in moderation, contributing essential protein and calcium while managing fat and sodium intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 393 kcal | 19.7% | |
| Protein | 21.43 g | 42.9% | |
| Cholesterol | 107 mg | 35.7% | |
| Total Fat | 32.14 g | 41.2% | |
| Total Carbohydrate | 3.57 g | 1.3% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 643 mg | 28.0% | |
| Potassium | 0 mg | 0.0% | |
| Calcium | 536 mg | 41.2% | |
| Iron | 0 mg | 0.0% | |
| Vitamin D | 1 μg | 5.0% | |
| SUGAR | 0 g | — | |
| FASAT | 17.86 g | — | |
| FATRN | 0 g | — |
Ingredients
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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