NutriDB

TROPICAL

Whole Milk Mozzarella Cheese

Dairy ProductsServing size: 28GRM
Energy
286kcal

14.3% DV

Protein
21.43g

42.9% DV

Total Fat
21.43g

27.5% DV

Total Carbohydrate
3.57g

1.3% DV

Dietary Fiber
0g

0% DV

PR

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About this product

This whole milk mozzarella cheese provides 21.43g of protein and 357mg of calcium per 100g, contributing to bone health and muscle maintenance. It also contains 14.29g of saturated fat and 643mg of sodium per 100g. Therefore, it is best consumed in moderation as part of a balanced diet to manage intake of saturated fat and sodium.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy286 kcal
14.3%
Protein21.43 g
42.9%
Cholesterol89 mg
29.7%
Total Fat21.43 g
27.5%
Total Carbohydrate3.57 g
1.3%
Dietary Fiber0 g
0.0%
Sodium643 mg
28.0%
Potassium71 mg
1.5%
Calcium357 mg
27.5%
Iron0 mg
0.0%
Vitamin D0 μg
0.0%
SUGAR0 g
FASAT14.29 g
FATRN0 g

Ingredients

PASTEURIZED MILK, VINEGAR, SALT, ENZYMES

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

Browse related foods →

Source: USDA FoodData Central product page