TROPICAL
Crema Salvadorea Soft Blend Dairy Spread
- Energy
- 194kcal
- Protein
- 0g
- Total Fat
- 16.13g
- Total Carbohydrate
- 3.23g
- Dietary Fiber
- 0g
9.7% DV
0% DV
20.7% DV
1.2% DV
0% DV
Where to buy
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About this product
This dairy spread contains 194 kcal and 16.13 g of fat per 100g, with 14.52 g being saturated fat, and 484 mg of sodium. It also provides 97 mg of calcium. Due to its notable saturated fat and sodium content, this product is best consumed in moderation as part of a balanced diet that includes a variety of whole foods and lean protein sources.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 194 kcal | 9.7% | |
| Protein | 0 g | 0.0% | |
| Cholesterol | 16 mg | 5.3% | |
| Total Fat | 16.13 g | 20.7% | |
| Total Carbohydrate | 3.23 g | 1.2% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 484 mg | 21.0% | |
| Potassium | 161 mg | 3.4% | |
| Calcium | 97 mg | 7.5% | |
| Iron | 0 mg | 0.0% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 0 g | — | |
| FASAT | 14.52 g | — | |
| FATRN | 0 g | — |
Ingredients
CREAM, WATER, HYDROGENATED PALM KERNEL OIL, NON FAT MILK, SALT, MODIFIED FOOD STARCH, SODIUM PHOSPHATE, LOCUST BEAN GUM, CARRAGEENAN, GELATIN, MONO & DI-GLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 80, CULTURES, ANNATTO (COLOR)
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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