TROPICAL
Microwavable Burrito Size Whole Wheat Tortillas
- Energy
- 289kcal
- Protein
- 8.89g
- Total Fat
- 7.78g
- Total Carbohydrate
- 51.11g
- Dietary Fiber
- 4.4g
14.5% DV
17.8% DV
10% DV
18.6% DV
15.7% DV
Where to buy
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About this product
These whole wheat tortillas provide 289 kcal and 4.4 g of dietary fiber per 100g, contributing to daily energy and fiber intake as part of the Breads & Cereals food group. They are low in sugar and saturated fat but contain 711 mg of sodium per 100g. When incorporated into a balanced diet, their sodium content should be considered to manage overall daily intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 289 kcal | 14.5% | |
| Protein | 8.89 g | 17.8% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 7.78 g | 10.0% | |
| Total Carbohydrate | 51.11 g | 18.6% | |
| Dietary Fiber | 4.40 g | 15.7% | |
| Sodium | 711 mg | 30.9% | |
| Calcium | 178 mg | 13.7% | |
| Iron | 2.40 mg | 13.3% | |
| SUGAR | 0 g | — | |
| FASAT | 2.22 g | — | |
| FATRN | 0 g | — |
Ingredients
WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM BICARBONATE, SUGAR, RICE FLOUR, SODIUM ACID PYROPHOSPHATE, MONO & DIGLYCERIDE, FULLY HYDROGENATED PALM OIL, FUMARIC ACID, POTASSIUM SORBATE(PRESERVATIVE), ENZYMES, L-CYSTEINE (DOUGH CONDITIONER)
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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