KEEBLER
9 Inch Size Graham Pie Crust
- Energy
- 476kcal
- Protein
- 4.76g
- Total Fat
- 23.81g
- Total Carbohydrate
- 66.67g
- Dietary Fiber
- 4.8g
23.8% DV
9.5% DV
30.5% DV
24.2% DV
17.1% DV
Where to buy
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About this product
This graham pie crust provides 476 kcal per 100g, with 23.81g of fat, including 14.29g of saturated fat, and 28.57g of sugar. It also contains 548mg of sodium per 100g. Due to its high energy, fat, sugar, and sodium content, this product is suitable for occasional consumption as part of a balanced diet, rather than as a regular dietary component.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 476 kcal | 23.8% | |
| Protein | 4.76 g | 9.5% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 23.81 g | 30.5% | |
| Total Carbohydrate | 66.67 g | 24.2% | |
| Dietary Fiber | 4.80 g | 17.1% | |
| Sodium | 548 mg | 23.8% | |
| Potassium | 48 mg | 1.0% | |
| Calcium | 24 mg | 1.8% | |
| Iron | 1.90 mg | 10.6% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 28.57 g | — | |
| FASAT | 14.29 g | — | |
| FATRN | 0 g | — |
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), PALM AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS, SUGAR, GRAHAM FLOUR, CORN SYRUP, MOLASSES, CONTAINS 2% OR LESS OF SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MALT EXTRACT, SOY LECITHIN
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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