HANOVER
Broccomoli Appetizer Dip, Broccoli
- Energy
- 65kcal
- Protein
- 3.23g
- Total Fat
- 3.23g
- Total Carbohydrate
- 6.45g
- Dietary Fiber
- 3.2g
3.3% DV
6.5% DV
4.1% DV
2.3% DV
11.4% DV
Where to buy
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About this product
HANOVER Broccomoli Appetizer Dip provides 65 kcal and 3.2 grams of dietary fiber per 100g, making it a relatively low-calorie option. With 290mg of sodium per 100g, it can be incorporated into a balanced diet as a dip for vegetables or a condiment, while being mindful of overall sodium consumption. Its fiber content contributes to daily intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 65 kcal | 3.3% | |
| Protein | 3.23 g | 6.5% | |
| Cholesterol | 16 mg | 5.3% | |
| Total Fat | 3.23 g | 4.1% | |
| Total Carbohydrate | 6.45 g | 2.3% | |
| Dietary Fiber | 3.20 g | 11.4% | |
| Sodium | 290 mg | 12.6% | |
| Potassium | 226 mg | 4.8% | |
| Calcium | 97 mg | 7.5% | |
| Iron | 0.65 mg | 3.6% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 3.23 g | — | |
| FASAT | 1.61 g | — | |
| FATRN | 0 g | — |
Ingredients
BROCCOLI, CHEESE SAUCE [REDUCED FAT MILK, WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ENZYME MODIFIED CHEESE (PASTEURIZED MILK, WATER, SODIUM PHOSPHATE, MILK FAT, SALT, CHEESE CULTURE, ENZYMES), WATER, SALT, OLEORESIN PAPRIKA (COLOR), APOCAROTENAL (COLOR)], CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES, MILK FAT, SODIUM PHOSPHATES, LACTIC ACID, SALT, APOCAROTENAL (COLOR)], MARGARINE [SOYBEAN OIL, PALM OIL, PALM KERNEL OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOYBEAN LECITHIN, SODIUM BENZOATE (ADDED AS A PRESERVATIVE), ARTIFICIAL BUTTER FLAVOR, COLORED WITH BETA CAROTENE], WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), XANTHAN GUM, NATURAL FLAVOR, MALTODEXTRIN, LACTIC ACID, ANNATTO (COLOR), PICO DE GALLO BLEND (DEHYDRATED ONION, DEHYDRATED TOMATO, DEHYDRATED GREEN BELL PEPPER, DEHYDRATED GARLIC, DEHYDRATED JALAPENO), SEA SALT
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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