NutriDB

ORCA BAY FOODS

Wild Alaska Sockeye Salmon Garden Veggie Burgers

Frozen FoodsServing size: 112GRM
Energy
116kcal

5.8% DV

Protein
14.29g

28.6% DV

Total Fat
5.36g

6.9% DV

Total Carbohydrate
2.68g

1% DV

Dietary Fiber
0.9g

3.2% DV

About this product

This frozen salmon burger provides 14.29 grams of protein and 9 micrograms of Vitamin D per 100g serving. With 116 kcal and 0.89 grams of saturated fat, it offers a lean protein source suitable for inclusion in a balanced diet focused on moderate calorie and fat intake.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy116 kcal
5.8%
Protein14.29 g
28.6%
Cholesterol31 mg
10.3%
Total Fat5.36 g
6.9%
Total Carbohydrate2.68 g
1.0%
Dietary Fiber0.90 g
3.2%
Sodium304 mg
13.2%
Potassium330 mg
7.0%
Calcium27 mg
2.1%
Iron0.54 mg
3.0%
Vitamin D9 μg
45.0%
SUGAR0.89 g
FASAT0.89 g
FATRN0 g

Ingredients

SOCKEYE SALMON, ONION, CARROTS, BELL PEPPERS, CELERY, CANOLA OIL, PARSLEY, SALT, WHITE PEPPER, GARLIC

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

Browse related foods →

Source: USDA FoodData Central product page