FRIENDLY'S
Cookies 'n Cream Ripple Frozen Dairy Dessert, Cookies 'n Cream
- Energy
- 225kcal
- Protein
- 4.23g
- Total Fat
- 8.45g
- Total Carbohydrate
- 36.62g
- Dietary Fiber
- 1.4g
11.3% DV
8.5% DV
10.8% DV
13.3% DV
5% DV
Where to buy
As an Amazon Associate, NutriDB earns from qualifying purchases.
About this product
This frozen dairy dessert provides 225 kcal and 22.54 grams of sugar per 100g serving. It also contains 8.45 grams of fat, with 4.93 grams being saturated fat. Due to its high sugar and moderate fat content, this product is best consumed in moderation as an occasional treat within an otherwise balanced diet.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 225 kcal | 11.3% | |
| Protein | 4.23 g | 8.5% | |
| Cholesterol | 21 mg | 7.0% | |
| Total Fat | 8.45 g | 10.8% | |
| Total Carbohydrate | 36.62 g | 13.3% | |
| Dietary Fiber | 1.40 g | 5.0% | |
| Sodium | 120 mg | 5.2% | |
| Calcium | 113 mg | 8.7% | |
| Iron | 1.01 mg | 5.6% | |
| SUGAR | 22.54 g | — | |
| FASAT | 4.93 g | — | |
| FATRN | 0 g | — |
Ingredients
MILK, CORN SYRUP, SKIM MILK, SUGAR, CREAM, ENRICHED FLOUR, WHEY PROTEIN CONCENTRATE, COCOA (PROCESSED WITH ALKALI), VEGETABLE OIL (SOYBEAN, PALM AND PALM KERNEL OIL), HIGH FRUCTOSE CORN SYRUP, HYDROGENATED VEGETABLE OIL (PALM KERNEL, SOYBEAN) WITH SOYA LECITHIN, YELLOW CORN FLOUR, DEXTROSE, TAPIOCA STARCH, CHOCOLATE, INVERT SUGAR, SALT, NATURAL FLAVORS, CORNSTARCH, PHOSPHORIC ACID, GUAR GUM, MICROCRYSTALLINE CELLULOSE, MONO AND DIGLYCERIDES, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), SOY LECITHIN, WHEY, XANTHAN GUM, VANILLA EXTRACT, CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN, VITAMIN A PALMITATE
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
Browse related foods →