NutriDB

FRIENDLY'S

Chocolate Fudge Brownie Frozen Dairy Dessert, Chocolate; Fudge Brownie

Desserts & SweetsServing size: 83GRM
Energy
229kcal

11.5% DV

Protein
4.82g

9.6% DV

Total Fat
7.23g

9.3% DV

Total Carbohydrate
37.35g

13.6% DV

Dietary Fiber
1.2g

4.3% DV

About this product

This frozen dairy dessert provides 229 kcal and 22.89 grams of sugar per 100g. It also contains 120 mg of calcium and 4.82 grams of saturated fat. Given its sugar content, this product is suitable for occasional consumption in controlled portions as part of a balanced diet.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy229 kcal
11.5%
Protein4.82 g
9.6%
Cholesterol18 mg
6.0%
Total Fat7.23 g
9.3%
Total Carbohydrate37.35 g
13.6%
Dietary Fiber1.20 g
4.3%
Sodium90 mg
3.9%
Potassium349 mg
7.4%
Calcium120 mg
9.2%
Iron1.33 mg
7.4%
Vitamin D0 μg
0.0%
SUGAR22.89 g
FASAT4.82 g
FATRN0 g

Ingredients

BUTTERMILK, FUDGE {CORN SYRUP, SUGAR, HIGH FRUCTOSE CORN SYRUP, FULLY HYDROGENATED VEGETABLE OIL [(PALM KERNEL, SOYBEAN) WITH SOY LECITHIN], SKIM MILK, COCOA (PROCESSED WITH ALKALI), CONTAINS LESS THAN 2% OF WATER, PHOSPHORIC ACID, GUAR GUM, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), SALT}, BROWNIES (WHEAT FLOUR, SUGAR, WATER, BUTTER, COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, CORNSTARCH, NATURAL FLAVOR, SOY LECITHIN, SALT), SUGAR, CORN SYRUP, CREAM, COCOA POWDER (PROCESSED WITH ALKALI), WHEY, CONTAINS LESS THAN 2% OF TAPIOCA STARCH, CELLULOSE GEL/GUM, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, LOCUST BEAN GUM, CARRAGEENAN, VITAMIN A PALMITATE

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page