NutriDB

QUAKER

Chocolate Chip Granola Bars, Chocolate Chip

Snacks & ConfectioneryServing size: 24GRM
Energy
417kcal

20.9% DV

Protein
4.17g

8.3% DV

Total Fat
14.58g

18.7% DV

Total Carbohydrate
70.83g

25.8% DV

Dietary Fiber
4.2g

15% DV

About this product

QUAKER Chocolate Chip Granola Bars contain 417 kcal and 29.17g of sugar per 100g, with 4.2g of dietary fiber and 333mg of calcium. They are free of trans fat and cholesterol. Given the sugar content, these bars can serve as an energy source in moderation, complementing a balanced diet rich in whole foods and lower in added sugars.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy417 kcal
20.9%
Protein4.17 g
8.3%
Cholesterol0 mg
0.0%
Total Fat14.58 g
18.7%
Total Carbohydrate70.83 g
25.8%
Dietary Fiber4.20 g
15.0%
Sodium292 mg
12.7%
Potassium250 mg
5.3%
Calcium333 mg
25.6%
Iron2.92 mg
16.2%
Vitamin D0 μg
0.0%
SUGAR29.17 g
FASAT6.25 g
FATRN0 g

Ingredients

CHOCOLATE CHIP CHEWY - GRANOLA (WHOLE GRAIN OATS, BROWN SUGAR, BROWN RICE CRISP [WHOLE GRAIN BROWN RICE FLOUR, SUGAR, SALT], WHOLE GRAIN WHEAT, SOYBEAN OIL, COCONUT, WHOLE WHEAT FLOUR, BAKING SODA, SOY LECITHIN, NONFAT DRY MILK), SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), CORN SYRUP, BROWN RICE CRISP (WHOLE GRAIN BROWN RICE FLOUR, SUGAR, SALT), INVERT SUGAR, SUGAR, CORN SYRUP SOLIDS, GLYCERIN, SOYBEAN OIL, CONTAINS 2% OR LESS OF: CALCIUM CARBONATE, SORBITOL, SALT, SOY LECITHIN, MOLASSES, TOCOPHEROLS (TO PRESERVE FRESHNESS), NATURAL FLAVOR,CHOCOLATE CHIP COOKIE DOUGH CHEWY - GRANOLA (WHOLE GRAIN OATS, SUGAR, BROWN RICE CRISP [WHOLE GRAIN BROWN RICE FLOUR, SUGAR, SALT], WHOLE GRAIN WHEAT, SOYBEAN OIL, WHOLE WHEAT FLOUR, MOLASSES, BAKING SODA, SOY LECITHIN, NONFAT DRY MILK), COOKIE DOUGH PIECES (WHEAT FLOUR, SUGAR, VEGETABLE OIL [PALM KERNEL OIL, PALM OIL], GLYCERIN, CHOCOLATE CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN], MOLASSES, NATURAL FLAVOR, SALT, SOY LECITHIN, XANTHAN GUM, BAKING SODA), CORN SYRUP, BROWN RICE CRISP (WHOLE GRAIN BROWN RICE FLOUR, SUGAR, SALT), INVERT SUGAR, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), SUGAR, CORN SYRUP SOLIDS, GLYCERIN, SOYBEAN OIL, CONTAINS 2% OR LESS OF: CALCIUM CARBONATE, SORBITOL, SALT, COCOA POWDER, SOY LECITHIN, MOLASSES, TOCOPHEROLS (TO PRESERVE FRESHNESS), NATURAL FLAVOR,CHOCOLATE CHIP DIPPS - GRANOLA (WHOLE GRAIN OATS, BROWN SUGAR, BROWN RICE CRISP [WHOLE GRAIN BROWN RICE FLOUR, SUGAR, SALT], WHOLE GRAIN WHEAT, SOYBEAN OIL, WHOLE WHEAT FLOUR, BAKING SODA, SOY LECITHIN, NONFAT DRY MILK), SUGAR, BROWN RICE CRISP (WHOLE GRAIN BROWN RICE FLOUR, SUGAR, SALT), HYDROGENATED PALM KERNEL OIL, CORN SYRUP, INVERT SUGAR, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), BROWN SUGAR, CORN SYRUP SOLIDS, WHEY, GLYCERIN, NON HYDROGENATED SHORTENING (MONOUNSATURATED CANOLA OIL, MODIFIED PALM OIL, PALM KERNEL OIL), LACTOSE, COCOA POWDER, COCOA (PROCESSED WITH ALKALI), SORBITOL, MILK FAT, SALT, SOY LECITHIN, GLYCERYL LACTO ESTERS OF FATTY ACIDS, NATURAL FLAVOR, TOCOPHEROLS (TO PROTECT FRESHNESS), SOYBEAN OIL

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page