MONTEBELLO
Montebello, Italian Macaroni Product, Farfalle, Farfalle
Noodles & PastaServing size: 56g
- エネルギー
- 375kcal
- たんぱく質
- 12.5g
- 脂質
- 1.79g
- 利用可能炭水化物（単糖当量）
- 78.57g
- 食物繊維総量
- 3.6g
18.8% DV
25% DV
2.3% DV
28.6% DV
12.9% DV
About this product
This Italian macaroni product provides 375 kcal and 78.57g of available carbohydrates per 100g, serving as a primary energy source. It is low in fat, with only 1.79g per 100g, and contains 12.5g of protein, making it suitable as a carbohydrate component in a balanced meal when combined with vegetables and lean protein sources.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| 栄養素 | 値 | 推奨量比 | 備考 |
|---|---|---|---|
| エネルギー | 375 kcal | 18.8% | |
| たんぱく質 | 12.50 g | 25.0% | |
| コレステロール | 0 mg | 0.0% | |
| 脂質 | 1.79 g | 2.3% | |
| 利用可能炭水化物（単糖当量） | 78.57 g | 28.6% | |
| 食物繊維総量 | 3.60 g | 12.9% | |
| ナトリウム | 0 mg | 0.0% | |
| カルシウム | 0 mg | 0.0% | |
| 鉄 | 1.29 mg | 7.2% | |
| SUGAR | 1.79 g | — | |
| FASAT | 0 g | — | |
| FATRN | 0 g | — |
Ingredients
ORGANIC DURUM WHEAT SEMOLINA.
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
Browse related foods →データソース
本商品データは USDA FoodData Central（https://fdc.nal.usda.gov）のブランド食品データに基づいています。