BUTTERNUT
Honey Wheat Special Recipe Bread, Honey Wheat
- エネルギー
- 269kcal
- たんぱく質
- 7.69g
- 脂質
- 3.85g
- 利用可能炭水化物（単糖当量）
- 46.15g
- 食物繊維総量
- 3.8g
13.5% DV
15.4% DV
4.9% DV
16.8% DV
13.6% DV
About this product
This honey wheat bread contains 3.8 grams of dietary fiber per 100 grams, which contributes to daily fiber intake. It is low in saturated and trans fats, with 0 grams of each per 100 grams. This product can fit into a balanced diet as a carbohydrate source, though its 481 mg of sodium per 100 grams should be considered in overall daily sodium intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| 栄養素 | 値 | 推奨量比 | 備考 |
|---|---|---|---|
| エネルギー | 269 kcal | 13.5% | |
| たんぱく質 | 7.69 g | 15.4% | |
| コレステロール | 0 mg | 0.0% | |
| 脂質 | 3.85 g | 4.9% | |
| 利用可能炭水化物（単糖当量） | 46.15 g | 16.8% | |
| 食物繊維総量 | 3.80 g | 13.6% | |
| ナトリウム | 481 mg | 20.9% | |
| カリウム | 135 mg | 2.9% | |
| カルシウム | 100 mg | 7.7% | |
| 鉄 | 2.69 mg | 14.9% | |
| ビタミンB1 | 1 mg | 83.3% | |
| ビタミンB2 | 0.39 mg | 29.6% | |
| ナイアシン | 6.54 mg | 40.9% | |
| パントテン酸 | 73 mg | 1460.0% | |
| SUGAR | 7.69 g | — | |
| FASAT | 0 g | — | |
| FATRN | 0 g | — |
Ingredients
UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, YEAST, WHOLE WHEAT FLOUR, HONEY, SUGAR, WHEAT GLUTEN, WHEAT BRAN, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, DOUGH CONDITIONERS (MONO- AND DIGLYCERIDES, ETHOXYLATED MONO- & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID), CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE), HYDROGENATED COTTONSEED OIL, SOY LECITHIN.
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
Browse related foods →データソース
本商品データは USDA FoodData Central（https://fdc.nal.usda.gov）のブランド食品データに基づいています。