Meijer, Inc.
Lowfat Yogurt
- エネルギー
- 93kcal
- たんぱく質
- 2.64g
- 脂質
- 0.88g
- 利用可能炭水化物（単糖当量）
- 17.62g
- 食物繊維総量
- 0g
4.7% DV
5.3% DV
1.1% DV
6.4% DV
0% DV
About this product
Meijer, Inc. Lowfat Yogurt contains 93 kcal and 2.64 grams of protein per 100 grams. With 0.88 grams of total fat and 264 mg of calcium, it offers a low-fat dairy option rich in calcium. This product can be part of a balanced diet, providing protein and calcium, but its 14.98 grams of sugar per serving should be considered in total daily sugar intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| 栄養素 | 値 | 推奨量比 | 備考 |
|---|---|---|---|
| エネルギー | 93 kcal | 4.7% | |
| たんぱく質 | 2.64 g | 5.3% | |
| コレステロール | 4 mg | 1.3% | |
| 脂質 | 0.88 g | 1.1% | |
| 利用可能炭水化物（単糖当量） | 17.62 g | 6.4% | |
| 食物繊維総量 | 0 g | 0.0% | |
| ナトリウム | 48 mg | 2.1% | |
| カリウム | 150 mg | 3.2% | |
| カルシウム | 264 mg | 20.3% | |
| リン | 176 mg | 14.1% | |
| 鉄 | 0.16 mg | 0.9% | |
| ビタミンB2 | 0.11 mg | 8.6% | |
| SUGAR | 14.98 g | — | |
| FASAT | 0.44 g | — | |
| FATRN | 0 g | — |
Ingredients
CULTURED PASTEURIZED GRADE A LOW FAT MILK, SUGAR, WATER, MODIFIED FOOD STARCH, CALCIUM PHOSPHATE, NATURAL FLAVOR, PECTIN, CARRAGEENAN, CITRIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), TURMERIC AND ANNATTO EXTRACT (COLOR), VITAMIN A PALMITATE, VITAMIN D3.
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
Browse related foods →データソース
本商品データは USDA FoodData Central（https://fdc.nal.usda.gov）のブランド食品データに基づいています。