HANNAFORD
Ice Cream
- エネルギー
- 216kcal
- たんぱく質
- 3.41g
- 脂質
- 10.23g
- 利用可能炭水化物（単糖当量）
- 26.14g
- 食物繊維総量
- 1.1g
10.8% DV
6.8% DV
13.1% DV
9.5% DV
3.9% DV
About this product
Hannaford Ice Cream contains 21.59g of sugar and 6.82g of saturated fat per 100g, along with 124mg of calcium. Due to its sugar and saturated fat content, this product is suitable as an occasional treat within a balanced diet, providing a source of calcium.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| 栄養素 | 値 | 推奨量比 | 備考 |
|---|---|---|---|
| エネルギー | 216 kcal | 10.8% | |
| たんぱく質 | 3.41 g | 6.8% | |
| コレステロール | 40 mg | 13.3% | |
| 脂質 | 10.23 g | 13.1% | |
| 利用可能炭水化物（単糖当量） | 26.14 g | 9.5% | |
| 食物繊維総量 | 1.10 g | 3.9% | |
| ナトリウム | 68 mg | 3.0% | |
| カリウム | 250 mg | 5.3% | |
| カルシウム | 124 mg | 9.5% | |
| 鉄 | 1.14 mg | 6.3% | |
| SUGAR | 21.59 g | — | |
| FASAT | 6.82 g | — | |
| FATRN | 0 g | — |
Ingredients
MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, COCOA PROCESSED WITH ALKALI, WHEY, MONO & DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, NATURAL & ARTIFICIAL FLAVORS, POLYSORBATE 80, CARRAGEENAN AND ANNATTO (COLOR).
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
Browse related foods →データソース
本商品データは USDA FoodData Central（https://fdc.nal.usda.gov）のブランド食品データに基づいています。