Kings Super Markets Inc
Goat Cheese & Basil Ravioli Fresh Pasta
- エネルギー
- 242kcal
- たんぱく質
- 11.58g
- 脂質
- 8.42g
- 利用可能炭水化物（単糖当量）
- 24.21g
- 食物繊維総量
- 1.1g
12.1% DV
23.2% DV
10.8% DV
8.8% DV
3.9% DV
About this product
Kings Super Markets Inc Goat Cheese & Basil Ravioli Fresh Pasta provides 242 kcal and 11.58g of protein per 100g serving. It contains 495mg of sodium and 4.74g of saturated fat per 100g. This product can be part of a balanced meal when portioned appropriately and combined with low-sodium, high-fiber components like vegetables to balance its sodium content.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| 栄養素 | 値 | 推奨量比 | 備考 |
|---|---|---|---|
| エネルギー | 242 kcal | 12.1% | |
| たんぱく質 | 11.58 g | 23.2% | |
| コレステロール | 26 mg | 8.7% | |
| 脂質 | 8.42 g | 10.8% | |
| 利用可能炭水化物（単糖当量） | 24.21 g | 8.8% | |
| 食物繊維総量 | 1.10 g | 3.9% | |
| ナトリウム | 495 mg | 21.5% | |
| カルシウム | 105 mg | 8.1% | |
| 鉄 | 1.89 mg | 10.5% | |
| SUGAR | 0 g | — | |
| FASAT | 4.74 g | — | |
| FATRN | 0 g | — |
Ingredients
FILLING INGREDIENTS: GOAT CHEESE (PASTEURIZED CULTURED GOAT MILK, SALT AND VEGETARIAN ENZYME), BASIL, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE TO PREVENT CAKING), RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT) AND BLACK PEPPER. PASTA INGREDIENTS: DURUM FLOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PASTEURIZED LIQUID WHOLE EGG, DRY BASIL LEAVES, SPINACH POWDER, FILTERED WATER AND SEA SALT.
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
Browse related foods →データソース
本商品データは USDA FoodData Central（https://fdc.nal.usda.gov）のブランド食品データに基づいています。