HY-VEE
Whole Kernel Golden Corn
OtherServing size: 125g
- Energy
- 56kcal
- Protein
- 1.6g
- Total Fat
- 0.8g
- Total Carbohydrate
- 10.4g
- Dietary Fiber
- 1.6g
2.8% DV
3.2% DV
1% DV
3.8% DV
5.7% DV
About this product
HY-VEE Whole Kernel Golden Corn provides 56 kcal and is very low in sodium, with only 8 mg per 100g. It is also fat-free and cholesterol-free. This product serves as a source of carbohydrates and dietary fiber (1.6g per 100g), making it a suitable vegetable component for a balanced diet, particularly for individuals monitoring fat or sodium intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| 栄養素 | 値 | 推奨量比 | 備考 |
|---|---|---|---|
| Energy | 56 kcal | 2.8% | |
| Protein | 1.60 g | 3.2% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 0.80 g | 1.0% | |
| Total Carbohydrate | 10.40 g | 3.8% | |
| Dietary Fiber | 1.60 g | 5.7% | |
| Sodium | 8 mg | 0.3% | |
| Calcium | 0 mg | 0.0% | |
| Iron | 0.32 mg | 1.8% | |
| SUGAR | 4.80 g | — | |
| FASAT | 0 g | — | |
| FATRN | 0 g | — |
Ingredients
CORN, WATER.
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
Browse related foods →データソース
本商品データは USDA FoodData Central（https://fdc.nal.usda.gov）のブランド食品データに基づいています。