CRYSTAL FARMS
Sourdough English Muffins, Sourdough
- エネルギー
- 211kcal
- たんぱく質
- 7.02g
- 脂質
- 0.88g
- 利用可能炭水化物（単糖当量）
- 40.35g
- 食物繊維総量
- 1.8g
10.6% DV
14% DV
1.1% DV
14.7% DV
6.4% DV
About this product
CRYSTAL FARMS Sourdough English Muffins provide 211 kcal and 7.02g of protein per 100g, with 0g of saturated fat and 1.75g of sugar. They contain 421mg of sodium per 100g. These muffins can contribute carbohydrates to a balanced diet when consumed in moderation, especially considering their sodium level.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| 栄養素 | 値 | 推奨量比 | 備考 |
|---|---|---|---|
| エネルギー | 211 kcal | 10.6% | |
| たんぱく質 | 7.02 g | 14.0% | |
| コレステロール | 0 mg | 0.0% | |
| 脂質 | 0.88 g | 1.1% | |
| 利用可能炭水化物（単糖当量） | 40.35 g | 14.7% | |
| 食物繊維総量 | 1.80 g | 6.4% | |
| ナトリウム | 421 mg | 18.3% | |
| カリウム | 111 mg | 2.4% | |
| カルシウム | 18 mg | 1.4% | |
| 鉄 | 1.75 mg | 9.7% | |
| SUGAR | 1.75 g | — | |
| FASAT | 0 g | — | |
| FATRN | 0 g | — |
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: CORNMEAL, DEXTROSE, WHEAT GLUTEN, YELLOW CORN FLOUR, ACETIC ACID, LACTIC ACID, CANOLA OIL, DISTILLED VINEGAR, POTATO FLOUR, SALT, CALCIUM PROPIONATE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), FUMARIC ACID, SOYBEAN OIL, POTASSIUM SORBATE, NON-FAT DRY MILK.
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
Browse related foods →データソース
本商品データは USDA FoodData Central（https://fdc.nal.usda.gov）のブランド食品データに基づいています。