NutriDB

Gold Standard Baking, Inc.

Gourmet Croissants

OtherServing size: 28g
エネルギー
393kcal

19.7% DV

たんぱく質
7.14g

14.3% DV

脂質
17.86g

22.9% DV

利用可能炭水化物(単糖当量)
53.57g

19.5% DV

食物繊維総量
0g

0% DV

About this product

Gold Standard Baking, Inc. Gourmet Croissants provide 393 kcal and 17.86g of fat per 100g, with 7.14g of that being saturated fat. Containing 53.57g of available carbohydrates and no dietary fiber, this product is energy-dense and can be incorporated into a balanced diet when consumed in moderation alongside foods rich in fiber and other essential nutrients.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

栄養素推奨量比備考
エネルギー393 kcal
19.7%
たんぱく質7.14 g
14.3%
コレステロール0 mg
0.0%
脂質17.86 g
22.9%
利用可能炭水化物(単糖当量)53.57 g
19.5%
食物繊維総量0 g
0.0%
ナトリウム429 mg
18.7%
カルシウム143 mg
11.0%
2.57 mg
14.3%
SUGAR7.14 g
FASAT7.14 g
FATRN0 g

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, SOY LECITHIN, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE PRESERVATIVE, CITRIC ACID PRESERVATIVE, ARTIFICIAL FLAVOR, BETA-CAROTENE COLOR, VITAMIN A PALMITATE), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, SALT, WHEY, CALCIUM PROPIONATE PRESERVATIVE, CALCIUM SULFATE, DEXTROSE, SUGAR, WHEAT FLOUR, MALTODEXTRIN, BENZOYL PEROXIDE, ENZYMES, NATURAL AND ARTIFICIAL FLAVORS, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ACACIA (GUM ARABIC), CALCIUM PHOSPHATE, HIGH OLEIC CANOLA OIL, CAPRIC ACID AND CAPRYLIC ACID TRIGLYCERIDE BLEND.

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

Browse related foods →

データソース

本商品データは USDA FoodData Central(https://fdc.nal.usda.gov)のブランド食品データに基づいています。

Source: USDA FoodData Central product page