RUB WITH LOVE
Rub With Love, Tom Douglas Steak Rub
Condiments & SaucesServing size: 3g
- エネルギー
- 333kcal
- たんぱく質
- 0g
- 脂質
- 0g
- 利用可能炭水化物（単糖当量）
- 66.67g
- 食物繊維総量
- 16.7g
16.7% DV
0% DV
0% DV
24.2% DV
59.6% DV
About this product
This steak rub contains 7333 mg of sodium and 33.33 grams of sugar per 100 grams, with no fat or protein. Due to its high sodium content, it is intended for use in small quantities as a flavor enhancer, fitting into a balanced diet when consumed sparingly to manage sodium intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| 栄養素 | 値 | 推奨量比 | 備考 |
|---|---|---|---|
| エネルギー | 333 kcal | 16.7% | |
| たんぱく質 | 0 g | 0.0% | |
| コレステロール | 0 mg | 0.0% | |
| 脂質 | 0 g | 0.0% | |
| 利用可能炭水化物（単糖当量） | 66.67 g | 24.2% | |
| 食物繊維総量 | 16.70 g | 59.6% | |
| ナトリウム | 7333 mg | 318.8% | |
| カルシウム | 0 mg | 0.0% | |
| 鉄 | 0 mg | 0.0% | |
| SUGAR | 33.33 g | — | |
| FASAT | 0 g | — | |
| FATRN | 0 g | — |
Ingredients
BROWN SUGAR, SALT, SMOKED PAPRIKA, ANCHO CHILI PEPPER, GARLIC, CHIPOTLE PEPPER, BLACK PEPPER, ROSEMARY, CUMIN.
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
Browse related foods →データソース
本商品データは USDA FoodData Central（https://fdc.nal.usda.gov）のブランド食品データに基づいています。